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I create creative, fast, and memorable private dining experiences—built around aroma, texture, and bold, authentic flavor.

Andres Martello

I turn world-inspired cuisine into an unforgettable at-home dining experience

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I bring 10 years of culinary experience to the table, based in the Hamptons and New York City. I’ve worked as a private chef for high-profile clients and cooked in renowned restaurants in Miami and New York, always focused on precision, pace, and hospitality.

My style is rooted in Mediterranean, Italian, French, Peruvian, and Asian cuisines. In every menu I combine classic technique with creativity, high-quality ingredients, and a presentation that feels as special as the flavors.

Contact me

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In my kitchen, I do it with conscience and passion.

What you can expect when you dine with me

I cook to create a full sensory experience

For me, cooking is about providing an experience to the diner—conquering the palate through smells, textures, and flavors.

I’ve built my craft through study and real-world kitchens

Beyond university, my passion for cooking started when I was very young, and I’ve strengthened it through experiences around the world.

I lead with intention and passion

My secret in the kitchen is simple: I do it with conscience and passion, staying focused on quality, care, and consistency in every plate.

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Stories & Testimonials

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Follow my latest dishes and behind-the-scenes moments on Instagram.

@andresmartello
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